I first experienced this ditty at dBar back in October!
It is simple and just seems wrong – basically fat on fat and it’s delicious!
Ingredients:
- Ripe Avocado
- Spicy Olive Oil
- Salt and Pepper to taste
Preparations:
- Slice avocado – place decoratively on plate
- Sprinkle with olive oil
- Sprinkle with salt and pepper
- Eat!
This is a simple recipe and just divine! I feel like i’m having a spa day when i eat this!
I used to eat avocadoes for breakfast every day with just salt in college. I can totally get behind this.