This one one was voted out. Not enough of the bacon and blue cheese… Needed something to make it more liquidy. It was a sad demise…
Bean, Bacon, and Blue Cheese Dip
Serve with warm pita wedges ot toasted baguette slices.
Ingredients
Preparation
Place first 7 ingredients in a blender; process until smooth. Combine bean mixture and remaining ingredients in a small bowl.
Yield
1 1/2 cups (serving size: 2 tablespoons)
Nutritional Information
CALORIES 71(33% from fat); FAT 2.6g (sat 1.4g,mono 0.8g,poly 0.2g); PROTEIN 4.4g; CHOLESTEROL 6mg; CALCIUM 49mg; SODIUM 230mg; FIBER 1.9g; IRON 0.7mg; CARBOHYDRATE 7.8g