Hubby and I had a nice low key Valentine’s Day. I prefer to stay home and eat badly than brave the crowds, get stuck with a fixed menu, and then get rushed!

We had baked brie, mini quiches, hummus, spreadable cheese, crackers and pita chips! It was lovely! We got educated with Alton Brown – all about honey, How’s it Made – we learned how curling stones, aluminum bats and fridges are made – soooo amazing, and of course no romantic evening is complete without a ½ hour of the little people!

 

Hubby also got for me a lovely ring that says in Italian – my heart is yours forever, and inside it is in English in case I forget – which I just did, as I was typing it! It’s really pretty, shiny, and makes me feel all warm inside!

He also got me a very pretty heart pendant made out of highly polished sand!

I love them both!

And he got me a card which made reference to my chilly feet! How funny is that?

It was a lovely evening to be topped off by skiing tomorrow with an overnight at a fancy hotel down town! Woohoo!