Roasted Sesame Asparagus
Preheat oven to 450°.
Snap off tough endsof asparagus. Arrange asparagus in a single layer on a jelly-roll pancoated with cooking spray; brush with sesame oil. Bake at 450° for 10minutes or until crisp-tender. Remove pan from oven. Add vinegar,sesame seeds, and red pepper to asparagus, tossing gently to combine.Place asparagus on a platter; sprinkle with salt and black pepper. Topwith cheese.
This was the recipe to accompany my Tofu on monday!
I made it with both canned and fresh and both taste lovely! I have done it with and without the cheese!